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Cultural category：Food processing techniques
The Archives of IEFSEM-BAS
| number | Inv. № aeim B59_383_3 |
|---|---|
| title | Smashing cheese curd at a local dairy |
| Year of the photography | 1950～1960 |
| Period | 1959 |
| Place of the photography | Dobrich Dropla village |
| photographer | Ivan Koev |
| Ethnic group | Bulgarian |
| Explanation | Smashing cheese curd (sírenina [Bulg.]) in a big wooden tank (kádus [Bulg.]) at a local dairy. |
| keywords 1 | dairy |
|---|---|
| keywords 2 | milk-processing |
| keywords 3 | technology |
| keywords 4 | cheese |
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| Author of the text | Svetla Rakshieva, Maria Markova, Elka Mincheva |