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Cultural category：Food processing techniques
The Archives of IEFSEM-BAS
| number | Inv. № aeim B67_83-2 |
|---|---|
| title | A state industrial plant for cheese production |
| Year of the photography | 1970～1990 |
| Period | 1983 |
| Place of the photography | Smolyan Borino Village, Dospat |
| photographer | Nedyalka Krapcheva |
| Ethnic group | Bulgarian |
| Explanation | A state-owned industrial plant established during socialism for producing yellow cheese (kashkavál [Bulg.]). |
| keywords 1 | milk-processing |
|---|---|
| keywords 2 | technology |
| keywords 3 | cheese |
| keywords 4 | modernization |
| keywords 5 | socialism |
| keywords 6 | equipment |
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| Author of the text | Svetla Rakshieva, Maria Markova, Elka Mincheva |