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Cultural category：Food culture
The Archives of IEFSEM-BAS
| number | Inv. № aeim Р2483 |
|---|---|
| title | Dairy equipment |
| Year of the photography | 1930～1950 |
| Period | 1943-1946 |
| Place of the photography | Lovech Teteven mountains |
| photographer | Hristo Vakarelski |
| Ethnic group | Bulgarian |
| Explanation | Cauldrons, coppers (kotlí/ méntsi [Bulg.]), yokes (kobílitsi [Bulg.]), wooden trough, paddle, bowl, pail, pot, кеg are part of the dairy equipment. |
| keywords 1 | milk-processing |
|---|---|
| keywords 2 | dairy |
| keywords 3 | dairy equipment |
| keywords 4 | yoke |
| keywords 5 | wooden trough |
| keywords 6 | paddle |
| keywords 7 | bowl |
| keywords 8 | pail |
| keywords 9 | pot |
| keywords 10 | кеg |
| keywords 11 | |
| keywords 12 | |
| keywords 13 | |
| keywords 14 | |
| keywords 15 | |
| Author of the text | Svetla Rakshieva, Maria Markova, Elka Mincheva |